From Wiener Steamer to Chef's Apprentice: My Crazy Cooking Adventure

Okay, so you’re probably thinking, "Wiener steamer? What's she talking about?" Well, buckle up, because this is the story of how I went from flipping hot dogs at the annual wiener eating contest to becoming the personal apprentice of famed Chef Alex. Now, before you start picturing me whipping up fancy five-star meals in some swanky kitchen, let's rewind. A year ago, I was just your average Joe, barely scraping by. My big claim –if you can call it that– was being the official wiener steamer for the town's hot dog eating contest. Yep, *that* wiener steamer which means all those hot doges –had to pass through my hands! Hardly glamorous, huh…But this wasn't just steam-cooking, no sir, It WAS An Art!. Could sling many nice togged hot doge quickly.. that a right talent? I could toast you amazing frank- very fine …I can even Make you special gourmet Frank

Then, bam! Chef Alex – the Chef Alex, you actually know the man – whose dishes were practically religious-articles-featured on the actual covers! of Cooking Magazines..picked me. To be his apprentice!. Whaaat!? Seems like my franky talents actually gave an indication that an awesome human maybe. lived inside of me, or whatever.., that i was ready to embrace the Culinary arts at higher stakes! Seriously incredible..I totally know ..Chef Alex was looking for someone fresh – and I figure maybe my speed to deliver "steamed'n'done" for each hungry frankie-contestants mesmerizing fastness gave of what those qualities really needed are for such a chef…And a fresh mind to go into cooking isn’t such at all like, weird … or a far fetch a request.?

So I went from flipping hot dogs to learning the fine art cooking arts,. You have have probably seen fancy pans and techniques, (eg, deglazing etc), things those fancy and famous television CHEFS tend do all too frequent show off on televised – so many fancy ingredi… It was , well,. everything is different ! My Previous job doesn't even come close – a life turned upside down and changed around in one heck whirlwind but man…. so amazing!. I learned tons more about cuisine at deep levels!. The chef there is an intensely dedicated person and also amazing teachers!. He a great passionate hard person , really makes any passion into a great contagiving art for both pupil and mentor, a bond..that lasts more , that lasts than it had initially existed that we ever did dream or imagined …Chef was both intense AND so supportive…Wow.

I started even MY Own blog which show off awesome and delicious meals… I'm *extremely proud *. It certainly gave itself a chance and it has succeeded now by sharing techniques with lots other chefs there that inspired me a ton. Maybe, checking our Cooking Games might fun to .. But everyone can be great cooks really…Just some practise… creative mind. even more exciting!

It all started at town, flipping tasty Frankes.. And here this exciting wild Culinary rides' journeys has let this writer go and live an abundant and rich life – never dreamed could it so happen but…It certainly Did.